Aaloo Laccha
Aaloo Laccha

Aaloo Laccha

Price 155 INR/ Kilograms

MOQ : 100 Kilograms

Aaloo Laccha Specification

  • Product Type
  • Others
  • Processing Type
  • Fried
  • Taste
  • Salty
  • Shelf Life
  • 6-12 Months
  • Feature
  • 100% Hygiene
  • Packaging
  • Other
 

Aaloo Laccha Trade Information

  • Minimum Order Quantity
  • 100 Kilograms
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 5000 Kilograms Per Month
  • Delivery Time
  • 10 Days
  • Main Domestic Market
  • All India
 

About Aaloo Laccha

Aaloo Laccha is a popular Indian snack made from thinly sliced potatoes that are seasoned and deep-fried until crispy. The word lacch refers to the thin, ring like shape of the potato slices. Its a great tea-time snack or can be enjoyed on its own. The slices of potato are often seasoned with spices like cumin, coriander, chili powder, and sometimes ajwain (carom seeds), giving it a flavorful kick. We are offering Aaloo Laccha in various packaging options, which can be availed at pocket-friendly rates.



100% Hygienic Production

Aaloo Laccha is prepared and packaged using state-of-the-art hygienic processes to ensure the highest standards of food safety. From sourcing quality potatoes to frying and final packaging, every step is rigorously monitored. This focus on hygiene guarantees that each pack you open is both fresh and safe for consumption.


Versatile Snack for Every Occasion

Thanks to its salty taste and crispy texture, Aaloo Laccha serves as an excellent accompaniment to your tea or coffee, and is perfect for festive gatherings or everyday snacking. Its long shelf life lets you stock up for months without worrying about spoilage.

FAQs of Aaloo Laccha:


Q: How is Aaloo Laccha processed to maintain its crispy texture and hygiene?

A: Aaloo Laccha is made from fresh potatoes that are thinly sliced and then fried to a perfect crisp. The entire process, from slicing to packaging, follows strict hygiene protocols, ensuring a safe and tasty snack every time.

Q: What makes Aaloo Laccha suitable for long-term storage?

A: With a shelf life of 6 to 12 months, Aaloo Laccha stays fresh for extended periods due to its airtight and hygienic packaging, along with the precise frying process which helps retain its crispness and taste.

Q: When should Aaloo Laccha be consumed for optimal freshness and taste?

A: For the best experience, Aaloo Laccha should be enjoyed within its specified shelf life of 6 to 12 months and preferably soon after opening the package to maintain its crunch.

Q: Where is Aaloo Laccha distributed and who can purchase it?

A: Aaloo Laccha is widely distributed across India by manufacturers, suppliers, traders, and distributors. It is available for purchase by retailers, wholesalers, and bulk consumers alike.

Q: What are the key benefits of choosing Aaloo Laccha as a snack?

A: Aaloo Laccha offers several advantagesits hygienic preparation, savory flavor, satisfying crunch, and long shelf life make it an excellent choice for snacking at home or sharing in gatherings.

Q: How can Aaloo Laccha be used in daily meals?

A: Aaloo Laccha can be enjoyed as a stand-alone snack, used as a topping for chaats, or served alongside tea or soft drinks to elevate your snacking experience.

Q: What is the process for becoming a distributor or supplier of Aaloo Laccha in India?

A: To become a distributor or supplier, interested parties can contact the manufacturer directly, providing business credentials and discussing partnership terms for bulk purchase and regional supply.

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