Aalu Falahari

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MOQ : 100 Kilograms

Aalu Falahari Specification

Protein (%)
4g per 100g

Fat
14g per 100g Grams (g)

Grade
Premium

Carbohydrate
65g per 100g Grams (g)

Product Type
Aalu Namkeen

Product Name
Aalu Falahari Namkeen

Main Product Material
Potato (Aalu)

Processing Type
Fried

Texture
Crispy

Taste
Salty

Quantity
Available in multiple pack sizes Unit

Weight
500g Grams (g)

Shelf Life
6-12 Months

Feature
100% Hygiene

Aalu Falahari Trade Information

Minimum Order Quantity
100 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
5000 Kilograms Per Month

Delivery Time
10 Days

Main Domestic Market
All India

About Aalu Falahari

Aalu Falahari Namkeen is a type of savory snack popular in India, particularly during fasting periods (vrat or upvas). These are thin, crispy potato slices seasoned with minimal spices and often made with ingredients suitable for fasting. They are made with potatoes and are seasoned lightly to suit a fasting diet, which typically avoids certain spices and ingredients. The namkeen is sealed in airtight packets to preserve freshness and crunch. Aalu Falahari Namkeen can be used as a topping for salads or alongside other dishes.

Premium Ingredients for Superior Quality

Aalu Falahari Namkeen is made from carefully selected potatoes and a blend of high-quality spices. The use of rock salt and edible oil ensures authentic taste while adhering to fasting guidelines. All ingredients are processed under strict hygiene protocols for a safe snacking experience.

Perfect for Fasting and Snacking

Specially crafted to be suitable for vrat and falahari diets, this namkeen contains no artificial preservatives and is vacuum packed, making it an ideal choice during fasting periods. Its golden brown color and crispy texture provide a delightful snack at any time.

Convenient Packaging and Extended Shelf Life

Available in standard and multiple pack sizes, Aalu Falahari Namkeen is vacuum packed to retain freshness. The packaging is designed to prevent moisture and sunlight exposure, ensuring crispiness and flavor are preserved for up to 12 months.

FAQs of Aalu Falahari :

Q: How is Aalu Falahari Namkeen prepared to ensure crispy texture and hygiene?

A: Aalu Falahari Namkeen is prepared from premium potatoes, sliced, seasoned with selected spices and rock salt, then fried in edible oil. The entire process follows strict hygiene standards, and the product is vacuum packed to maintain its crispy texture and freshness.

Q: What makes Aalu Falahari Namkeen suitable for fasting (vrat/falahari)?

A: The namkeen is made using rock salt and ingredients that comply with fasting requirements. No grains or ingredients prohibited during fasting periods are included, ensuring it is an ideal snack during vrat.

Q: When and how should I store Aalu Falahari Namkeen to maintain its quality?

A: For optimal freshness, store the namkeen in a cool, dry place away from direct sunlight. Once opened, keep the pack tightly sealed or transfer to an airtight container to preserve crispiness throughout its shelf life of 6-12 months.

Q: Where is Aalu Falahari Namkeen available and who distributes it?

A: Aalu Falahari Namkeen is manufactured and distributed by leading suppliers, traders, and manufacturers across India. It is available in retail outlets, online platforms, and for bulk distribution to fit various requirements.

Q: What are the main ingredients in Aalu Falahari Namkeen and do they contain any allergens?

A: The primary ingredient is potato, complemented by rock salt, edible oil, and selected spices. While it does not contain nuts as a direct ingredient, the product may have traces of nuts due to the manufacturing process.

Q: How can I benefit nutritionally from Aalu Falahari Namkeen during fasting or snacking?

A: Each 100g serving provides 14g of fat, 4g of protein, and 65g of carbohydrates, offering energy for fasting periods and satisfying snack cravings without artificial preservatives.

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