Fried Salted Aloo Lachha Stick
Fried Salted Aloo Lachha Stick

Fried Salted Aloo Lachha Stick

Price 140 INR/ Kilograms

MOQ : 100 Kilograms

Fried Salted Aloo Lachha Stick Specification

  • Product Type
  • Aloo Lachha Stick
  • Processing Type
  • Fried
  • Taste
  • Salty
  • Shelf Life
  • 6-12 Months
  • Feature
  • 100% Hygiene
  • Packaging
  • Other
 

Fried Salted Aloo Lachha Stick Trade Information

  • Minimum Order Quantity
  • 100 Kilograms
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 5000 Kilograms Per Month
  • Delivery Time
  • 10 Days
  • Main Domestic Market
  • All India
 

About Fried Salted Aloo Lachha Stick

Fried Salted Aloo Lachha Stick are a popular Indian snack made from thinly shredded or julienned potatoes that are deep-fried until golden and crispy. The thin potato strips are deep-fried, giving them a light and crispy texture. They are crunchy and perfect for snacking and are deep-fried, giving them a light and crispy texture. They are often packaged in air-tight packets to retain their crispiness. Apart from this, the Fried Salted Aloo Lachha Stick is a popular and addictive snack in India, often enjoyed during tea time or as a quick munchie.



Ultimate Savory Snack Experience

Fried Salted Aloo Lachha Stick offers a perfect balance of crispiness and saltiness, making it an irresistible treat for any occasion. Its unique texture and hygienic preparation set it apart from ordinary snacks.


Strict Hygiene Standards and Freshness

Each batch is processed in controlled environments, followed by packaging that maintains freshness and safety for up to 12 months. This ensures consumers always enjoy a hygienic and flavorful product.


Trusted Indian Manufacturers and Distributors

Our Fried Salted Aloo Lachha Sticks are supplied by reliable manufacturers, distributors, and traders across India, ensuring top quality with every batch and consistent availability nationwide.

FAQs of Fried Salted Aloo Lachha Stick:


Q: How is Fried Salted Aloo Lachha Stick processed to ensure hygiene?

A: The sticks are made from premium quality potatoes, cut into thin strips, and fried in hygienic conditions. Rigorous quality checks and clean packaging methods are employed, upholding 100% hygiene throughout production.

Q: What kind of packaging is used for these Aloo Lachha Sticks to maintain shelf life?

A: These snacks are packaged in high-grade materials that protect against moisture and contamination, which helps preserve their crispiness and flavor for 6-12 months.

Q: When should I consume Fried Salted Aloo Lachha Sticks after opening the pack?

A: For optimal freshness and taste, it is recommended to consume the sticks within a few days after opening the pack. Store them in an airtight container to maintain the crispness.

Q: Where are these potato sticks manufactured and distributed?

A: Fried Salted Aloo Lachha Stick is manufactured, supplied, and distributed by reputable companies based in India, ensuring quality and reliability with every purchase.

Q: What is the main benefit of choosing these Aloo Lachha Sticks?

A: The primary benefit lies in their hygienic preparation, extended shelf life, and classic salty flavor, making them a convenient and tasty snack suitable for all ages.

Q: How can I use Fried Salted Aloo Lachha Stick beyond snacking?

A: Besides snacking, these potato sticks can be used as a crunchy topping for salads, chaats, or raita, or served alongside hot beverages for added texture and flavor.

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