Masala Potato Finger Chips

Name: Masala Potato Finger Chips
Brand: Shiv Chips Food Product
Price: 100 INR
Availability: InStock

Price 100 INR/ Kilograms

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MOQ : 100 Kilograms

Masala Potato Finger Chips Specification

Product Type
Potato Finger Chips

Processing Type
Fried

Taste
Sour

Shelf Life
6-12 Months

Feature
100% Hygiene

Packaging
Other

Masala Potato Finger Chips Trade Information

Minimum Order Quantity
100 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
5000 Kilograms Per Month

Delivery Time
10 Days

Main Domestic Market
All India

About Masala Potato Finger Chips

Masala Potato Finger Chips are a spicy and flavorful variation of traditional potato fries, popular in Indian cuisine. These chips are a popular snack in India and can be found in many street food stalls and restaurants. They are essentially thin strips of potato that are coated with a mixture of spices and then deep-fried until crispy. These chips can be served as a standalone snack or alongside burgers, sandwiches, or as a side with meals. Masala Potato Finger Chips are not just a treat for the taste buds but also offer a delightful crunch and a burst of flavor with every bite.

Irresistibly Tangy and Hygienic

Our Masala Potato Finger Chips are carefully made in ultra-hygienic conditions, promising both quality and taste. These snacks stand out for their sour masala flavor, delivering a unique snacking experience thats hard to resist. Every chip is fried to perfection to guarantee crunchiness with every bite.

Long Shelf Life and Secure Packaging

Packaged to preserve both flavor and freshness, our Masala Potato Finger Chips offer an impressive shelf life of 612 months. The secure and modern packaging ensures hygiene, protects against moisture, and maintains the chips signature tangy taste and crispness for an extended period.

FAQs of Masala Potato Finger Chips:

Q: How are Masala Potato Finger Chips made?

A: Masala Potato Finger Chips are produced by slicing premium quality potatoes into finger-sized strips, which are then fried and coated with a tangy, sour masala blend. The process is strictly maintained under hygienic conditions to deliver safe and flavorful snacks.

Q: What makes these chips different from regular potato snacks?

A: These chips are distinguished by their unique sour masala seasoning and the guarantee of 100% hygienic processing. Unlike typical potato chips, they offer a more robust and tangy flavor plus a crisp texture, owing to the special frying and seasoning techniques used.

Q: When is the best time to consume Masala Potato Finger Chips?

A: Thanks to their extended shelf life of 612 months, these chips can be enjoyed any timebe it as a tea-time snack, during parties, or for quick hunger cravings. Ensure they are stored in a cool, dry place to maintain optimum freshness.

Q: Where can I purchase Masala Potato Finger Chips in India?

A: You can find these chips through various distributors, manufacturers, suppliers, and traders across India. They are widely available in supermarkets, local stores, and through select online retailers.

Q: What is the processing method used and why is it important?

A: The chips are processed using a frying method under strict hygienic controls. This ensures the removal of excess moisture, resulting in a crunchy texture and longer shelf life while maintaining cleanliness and food safety standards.

Q: How should these chips be used after purchase?

A: Upon purchase, store the chips in an airtight container to retain their freshness and crispness. They are ready-to-eat snacks ideal for gatherings, travel, or as companions to your favorite beverages.

Q: What are the main benefits of choosing this snack?

A: Masala Potato Finger Chips stand out for their sour-tangy flavor, hygienic preparation, and long shelf life. They are a convenient, tasty option for on-the-go snacking, suitable for all age groups, without compromising on health standards.

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